Bush-N-Vine Farm
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  • Jams, Jellies and Jar Items
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  • Pork
  • Fall Farm Fun

Jams, Jellies and Jar Items

Hot & Mild Chow Chow
$6.00
$6.00
Blackberry Jam
$5.50 - $6.50
$5.50 - $6.50
Pickled Beets
$6.25 - $10.75
$6.25 - $10.75

Sold out

Pear Jam
$5.25
$5.25
Apple Butter
$5.50 - $6.25
$5.50 - $6.25

Sold out

Blackbear Jam
$6.50
$6.50
Peach Jam
$5.50 - $6.25
$5.50 - $6.25

Only a few left!

Apple Jam
$5.25
$5.25

Sold out

Fig Jam
$6.75
$6.75
Coconut Oil
$6.75
$6.75
WE Island Gumbo
$11.95
$11.95
Caramel Pecan Apple Butter
$5.25
$5.25

Sold out

Orange Marmalade
$5.25
$5.25
Cranberry Jam
$5.00
$5.00

Sold out

JalapeƱo Pepper Jelly
$5.50
$5.50

Sold out

Elderberry Jam
$6.75
$6.75
Damson Plum jam
$5.25
$5.25
Strawberry Rhubarb
$6.50
$6.50
Pickled Asparagus - (Amish Wedding)
$6.50
$6.50

Sold out

BNV Jam, Syrup, Dressing, Salsa, Chocolate Split
$2.50 - $36.00
$2.50 - $36.00
Sweet Potato Butter
$5.25
$5.25
Toe Jam
$6.50
$6.50
Pumpkin Butter
$5.25
$5.25

Sold out

Red Raspberry Jam
$6.50
$6.50
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Contact us

803-684-2732

[email protected]

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York Hours

Mon - Fri: 8am - 6pm
​Sat: 8am - 5pm
​Closed Sundays

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  • Home
  • Angus Beef
  • CSA Information
    • 2025 CSA Information
    • Order Online
    • CSA Frequently Asked Questions
  • Directions and Hours
    • York Stand (The Farm)
    • Rock Hill Stand
    • Lake Wylie Stand
  • Farm Cafe
  • About Us
    • The Hall Family
    • Our History
    • Our Philosophy
    • Contact Us
  • Pick Your Own
    • Flowers
    • Strawberries
    • Blueberries
    • Peaches
    • Blackberries
    • Pumpkins
  • Fundraising
  • Festivals and Events
    • Pop-Up Markets >
      • Pop-Up Markets
      • Pop-Up Markets (For Vendors)
    • Fall Farm Fun
    • Slices of Summer
    • Ag and Art Tour
  • Recipes
    • Raspberry Recipes
    • Strawberry Recipes
    • Blueberry Recipes
    • Peach Recipes
    • Other Recipes
  • Photography Policy
  • Crops in Season
    • Spring Crops
    • Summer Crops
    • Fall Crops
    • Winter Crops
  • Shop Online
  • Other Products
  • Frequently Asked Questions